in Recipes, Soup Recipes

Delicious Zuccini Potato Soup

updated

Spread the love

Delicious Zuccini Potato Soup

The perfect delicious zuccini potato soup recipe with a picture and simple step-by-step instructions.

  • 2 Great zuccini
  • 6 Medium sized potatoes
  • 1 liter Vegetable broth
  • Salt
  • Pepper
  • Paprika powder
  • Pumpkin seeds
  1. Peel the potatoes and cut into cubes. Wash the zucchini and dice them too. Cook both in a liter of broth for about 20 minutes. Then puree with the stick. Season with salt, pepper and paprika powder and decorate with pumpkin seeds (and if you like with pumpkin seed oil).
Dinner
European
delicious zuccini potato soup

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Leave a Reply

Your email address will not be published. Required fields are marked *

White Cabbage Chopped Pot

Hot Fresh Summer Salad