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Devil's lettuce

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Ingredients for 10 servings:

  • 2 ¾ kg beef, cooked
  • 1 jar tomato peppers
  • 1 jar onion(s) (shell onions)
  • 5 cucumber(s)
  • 2 cloves garlic
  • Tomato ketchup

Instructions

Working time approx. 20 minutes; Rest time approx. 2 hours; Total time approx. 2 hours 20 minutes

Chop the ingredients into small pieces and mix with ketchup. Let everything marinate well.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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