Dirtcake

Ingredients for 10 servings:

• 3 packs of cookies, 176 g Oreo-
• 1 pack of vanilla pudding powder (cold-mixing galetta)
• 1 cup of cream, 250 ml
• 2 packs of cream cheese, 200 g
• 60 g powdered sugar
• 500 ml milk, for the pudding

Instructions

Working time approx. 30 minutes; Rest time approx. 12 hours; Total time approx. 12 hours 30 minutes

Dessert made from “Oreo” cookies

First, mash the Oreo cookies until the white filling has disappeared. Using a food processor will usually make it too fine, so use a potato masher. Make the vanilla pudding according to the instructions. The pudding must be cold before continuing. Mix the cream cheese with a little milk and the icing sugar until smooth and stir into the cold pudding. Whip the cream until stiff peaks form and fold into the pudding/cream cheese mixture. Cover the bottom of a bowl with the cookies, then spread the cream on top, alternating layers of cookies and cream. The last layer should be cookies. It’s best to leave it in the fridge overnight. It’s a hit with dessert lovers at any occasion!