Ingredients for 4 servings:
- 1 clove(s) garlic
- 100 g feta cheese
- 200 g cream cheese
- 100 g sour cream
- 2 tbsp ajvar
- 1 tbsp parsley, chopped
Instructions
Working time approx. 10 minutes; Total time approx. 10 minutes
spread
Peel the garlic clove and puree it with the feta. Stir in the remaining ingredients and mix well.



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