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Eggnog with bitter lemon – lemonade

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Ingredients for 1 servings:

  • 1 part eggnog
  • 2 parts lemonade (bitter lemon)
  • 2 ice cubes
  • 1 slice(s) lemon(s)

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Pour eggnog and lemonade into a glass in the specified ratio, stir, and add two ice cubes. Cut a lemon slice halfway down the middle and place it on the rim of the glass as a garnish.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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