in

Exotic Mango and Turkey Sandwich

5 from 2 votes
Total Time 20 minutes
Course Dinner
Cuisine European
Servings 4 people
Calories 154 kcal

Ingredients
 

  • 8 slice Whole grain toast
  • 100 g Cream cheese low in fat
  • 8 slice Turkey breast
  • 1 Mango
  • 2 Beefsteak tomatoes fresh
  • 8 Lettuce leaves
  • 1 pinch Salt and pepper

Instructions
 

  • Peel the mango, remove the pulp from the stone and cut into slices. Wash tomato and lettuce. Cut the stem end of the tomato into a cone shape and cut the tomato into slices.
  • Toast all eight slices of toast and brush with cream cheese. Cover four toasts one after the other with lettuce, turkey breast, mango slices and tomato slices.
  • Lightly salt and pepper the tomatoes. Cover with the remaining toast slices, halve the sandwiches diagonally and fix with toothpicks if necessary.

Nutrition

Serving: 100gCalories: 154kcalCarbohydrates: 17.5gProtein: 15.7gFat: 2.1g
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Written by John Myers

Professional Chef with 25 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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