Pizza with Fresh Tomatoes, Arugula and Smoked Turkey Breast
The perfect pizza with fresh tomatoes, arugula and smoked turkey breast recipe with a picture and simple step-by-step instructions.
- 400 g Pizza dough finished product
- 300 ml Pizza tomatoes canned
- 150 g Arugula
- 4 piece Fresh tomatoes
- 250 g Mozzarella
- 100 g Turkey breast smoked cold cuts
- 20 g Freshly grated Parmesan
- 1 tbsp Dried oregano
- • Preheat the oven to 200 degrees top / bottom heat. • Puree the pizza tomatoes with oregano.
- Wash and dry arugula. Wash the tomatoes, cut out the stalk in a cone shape. Slice tomatoes horizontally. Cut the mozzarella into slices.
- Place the pizza dough on a baking tray with baking paper and prebake for 10 minutes.
- Tomato sauce, spread fresh tomatoes and mozzarella on the dough and bake for another 15 minutes.
- Take the pizza out of the oven. Cover quickly with rocket, turkey breast slices and Parmesan, cut into four pieces and serve immediately.



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