in Dessert Recipes

Exotic quark cream

Spread the love

Ingredients for 6 servings:

  • 500 g quark (low-fat quark)
  • 3 tbsp sugar
  • 10 slices of pineapple
  • 4 tbsp coconut milk
  • 30 leaves lemon balm, fresh
  • 4 tbsp desiccated coconut
  • 1 pinch of salt

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Blend the quark with pineapple juice, coconut milk, and sugar or sweetener to taste until smooth. Add the finely diced pineapple and desiccated coconut. Stir in the chopped lemon balm. Garnish with a few leaves.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Coq au vin

Fish casserole with fried potatoes