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Fanny's creamy curry-paprika turkey pan

updated

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Ingredients for 4 servings:

  • 1 onion(s)
  • 500 g turkey meat, sliced
  • 5 small red bell peppers
  • 1 can tomato(s) (Pizza tomatoes)
  • 175 g cream cheese, curry-mango variety
  • salt and pepper
  • curry powder
  • e.g. chili

Instructions

Working time approx. 20 minutes; Cooking/baking time approx. 25 minutes; Total time approx. 45 minutes

with cream cheese

Chop the onion and bell pepper. Sauté the onion until translucent, add the turkey strips and brown as well. Season with salt and pepper. Add the bell pepper, cover, and simmer at low heat for about 15 minutes. Stir occasionally. Add the pizza tomatoes and stir in the cream cheese. Season everything again with curry powder and season to taste. We also added pepper and chili, as we like it very spicy.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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