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Favorite rice

updated

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Ingredients for 7 servings:

  • 500 g whole grain rice
  • 1 kg minced meat, mixed
  • 500 ml broth
  • 220 g soy sprouts
  • 4 tbsp soy sauce
  • Chinese spice
  • Cayenne pepper
  • pepper
  • some oil for frying

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 20 minutes; Total time approx. 30 minutes

Asian rice pan

Cook the rice according to the package instructions until al dente. Fry the ground beef in oil until crumbly. Add the bean sprouts and rice and mix well. Then add the soy sauce and broth. Season the dish with cayenne pepper, pepper, and Chinese seasoning and continue cooking until the liquid is almost evaporated. Serve with your favorite rice. This dish contains approximately 584 kcal per serving.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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