in Recipes

Fig balls

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Ingredients for 40 servings:

  • 120 g minced fig(s)
  • 80 g powdered sugar
  • 120 g nuts, grated
  • 60 g chocolate, softened
  • 1 packet of vanilla sugar

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Mix figs, icing sugar, grated nuts, softened chocolate and vanilla sugar, form small balls and roll them in granulated sugar.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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