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Fig mustard dressing

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Ingredients for 4 servings:

  • 4 tbsp vegetable oil, neutral
  • 2 tbsp Balsamic vinegar bianco
  • 1 tsp mustard (fig mustard)
  • 1 tsp, leveled vegetable broth, instant
  • salt and pepper

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

delicious with hearty salads

Combine everything in a dressing shaker and shake well. Season with salt and pepper. Pairs perfectly with lamb’s lettuce and goat cheese.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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