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Franki's Bratwurst – Snack

updated

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Ingredients for 1 servings:

  • 1 large bratwurst
  • 1 egg(s), beaten
  • Flour
  • Breadcrumbs
  • oil

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

totally easy

Carefully slice the sausage, then coat it first in flour, then in egg, and finally in breadcrumbs. Heat a little oil in a pan and fry the sausage slices until golden brown. Delicious hot or cold.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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