Ingredients for 8 servings:
- 1 pack of smoked salmon
- 1 cup double cream cheese
- 1 bunch of chives
- 1 baguette(s), sliced
Instructions
Working time approx. 15 minutes; Total time approx. 15 minutes
Finely chop the chives and salmon. Mix with the cream cheese and spread it on the baguette slices. This spread also tastes great with baked or grilled potatoes!



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