in Recipes

Fried mozzarella

updated

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Ingredients for 2 servings:

  • 2 balls of mozzarella
  • 1 egg(s)
  • e.g. breadcrumbs
  • Salt
  • n. B. Fat for frying

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Cut the mozzarella into cubes and coat it in egg and breadcrumbs. Fry in hot oil and season with a little salt. Serve with any dip.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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