Fried Noodles with Turkey
The perfect fried noodles with turkey recipe with a picture and simple step-by-step instructions.
- 300 g Spaghetti, cooked
- 500 g Sliced turkey
- 1 pack Soup greens
- To taste: salt, sugar, garlic powder, soy sauce,
- Chilli powder, grated. Ginger, coriander powder, mustard, vegeta, steak and grill spices
- 1 small Shallot, finely chopped
- Chop the soup greens: grate the carrot, cut the leek into fine rings, finely chop the parsley and cut some of the celery into small cubes. Meanwhile, fry the shallot with the sliced meat in oil, add a little salt and pepper and steak and grill spices, and keep adding soy sauce.
- Add the vegetables and fry them for about 7 minutes, until everything is done. Finally add the spaghetti and fry the spices according to taste and mood for another 3 minutes and then serve immediately. Pretty soup cups and Chinese chopsticks are suitable for this 😉
- If you have it, you can also add lemon juice and coconut milk to taste, but it also tastes delicious! !



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