in Dessert Recipes

Fruit curd

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Ingredients for 2 servings:

  • 250 g quark
  • 2 egg yolks, fresh
  • 2 packets of vanilla sugar
  • n. B. Mixed fruits of your choice

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Place the quark, without the whey, into a bowl and mix with the sugar and egg yolks. Wash (peel) and slice the fruit and add it as well. You can choose the fruit according to the season or use specific groups (e.g., berries: strawberries, raspberries, blueberries, currants, or exotic fruits: pineapple, mango, kiwis, bananas, etc.). Tip: If you like, you can sweeten it with honey or add chocolate shavings, nuts, etc. This way you can be as creative as you like and also use what you have at home.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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Fruit curd