in Dessert Recipes

Fruit salad with pep

updated

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Ingredients for 1 servings:

  • 1 apple
  • 1 kiwi(s)
  • 1 tangerine(s)
  • 2 tbsp almonds, ground
  • 4 tbsp orange juice
  • 4 tbsp oil
  • 1 tsp honey
  • 1 tsp mustard, medium hot
  • some pepper

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

simple, lactose-free

Cut the fruit into pieces. Combine the oil, orange juice, honey, mustard, and pepper to make a dressing. Mix the almonds with the fruit. Then pour the dressing over the fruit and mix well. The mustard and pepper add a slight spiciness, which is tempered by the sweetness of the honey.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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