Fruits in the snow

Ingredients for 6 servings:

• 1 banana(s)
• 1 apple
• 125 g grapes
• ½ lemon(s), the juice
• some maple syrup
• 250 g low-fat curd cheese
• 250 g natural yogurt, 1.5% fat content
• 6 tbsp, leveled raw cane sugar

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Peel and slice the banana. Wash, core, and slice the apple. Wash, core, and halve the grapes. Remove the seeds if necessary. In a bowl, combine the fruit with lemon juice and syrup to your taste and set aside. Mix the cream ingredients by hand in a second bowl. We recommend not using a mixer, as this will make the cream too runny. Then prepare 6 small dessert glasses and divide the fruit mixture between them. Pour the cream on top and garnish as desired. Refrigerate until ready to serve. Tip: Honey can also be used instead of maple syrup.