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Fruity cheese salad

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Ingredients for 4 servings:

  • 1 piece(s) of cheese, e.g. Gouda
  • 2 ½ apples
  • 1 pear(s)
  • 1 kiwi(s)
  • 2 eggs, hard-boiled
  • ½ bottle of mayonnaise
  • Chives, cut into rolls

Instructions

Working time approx. 15 minutes; Rest time approx. 10 minutes; Total time approx. 25 minutes

quick and easy

Dice the cheese, apples, pear, eggs, and kiwi. Mix everything in a bowl with the mayonnaise and chives. Let it sit for a moment and then serve. Whether on bread or on its own, it’s always delicious.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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