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Fruity spice cookies

updated

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Ingredients for 1 servings:

  • 1 egg(s)
  • 250 g butter
  • 150 g sugar
  • 1 packet of vanilla sugar
  • 1 pinch of salt
  • ½ orange(s), grated peel
  • 1 tsp cinnamon
  • 1 pinch of clove(s), ground
  • 100 g almond(s), grated
  • 200 g oat flakes
  • 100 g flour (wholemeal spelt)
  • 50 g fresh ginger, cut into sticks or 1 tsp powder
  • e.g. jam or fruit spread

Instructions

Working time approx. 20 minutes; Rest time approx. 1 hour; Total time approx. 1 hour 20 minutes

wholesome and super tasty

Cream the butter and egg until creamy. Then add the next 10 ingredients from the list. Mix and form a dough. Let it rest in a cool place for about an hour. Then form the dough into balls about 2 cm in diameter and place them on a baking sheet lined with baking paper. Make a depression in each ball with your finger and fill it with jam or fruit spread. Bake in a preheated oven at 180°C for about 10 to 12 minutes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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