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Frustration Brownies

5 from 5 votes
Course Dinner
Cuisine European
Servings 6 people
Calories 432 kcal

Ingredients
 

  • 1 Egg
  • 60 g Margarine
  • 60 g Sugar
  • 60 g Flour
  • 50 g Milk chocolate
  • 25 g Baking cocoa
  • 1 tsp Baking powder
  • 1 pinch Salt
  • 60 ml Cream
  • Vanilla pulp

Instructions
 

  • Melt the butter and chocolate in a cauldron and stir well.
  • Put the remaining ingredients in a mixing bowl and mix.
  • The Schm. Add the butter and chocolate mixture.
  • Preheat the oven to 175 °. Pour the batter into baking molds and bake for 12 to 15 minutes
  • Remove from the oven, remove from the molds and serve immediately. With whipped cream "on top"

Nutrition

Serving: 100gCalories: 432kcalCarbohydrates: 42.3gProtein: 5.3gFat: 27g
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Written by John Myers

Professional Chef with 25 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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