in Recipes

Gabi – rolls

updated

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Ingredients for 1 servings:

  • 100 g flour
  • 125 g flour (whole wheat flour)
  • 1 packet of baking powder
  • 100 ml tomato juice or carrot or fruit juice
  • 200 g cream cheese, grainy, or quark
  • 1 pinch of salt

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

arose from an emergency during an unexpected visit

Mix flour with salt and baking powder. Add cream cheese and juice (flavor of choice). Knead all ingredients well. Form 8 small rolls and place on a baking sheet lined with parchment paper. Bake for approximately 25-30 minutes at 180°C.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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