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garlic cheese

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Ingredients for 1 servings:

  • 1 bag of cheese, grated, e.g. Emmental
  • 1 jar mayonnaise
  • 1 bulb(s) garlic
  • Salt

Instructions

Working time approx. 5 minutes; Rest time approx. 1 day 6 hours; Total time approx. 1 day 6 hours 5 minutes

delicious, quick spread

Mix the cheese with the mayonnaise, crush the garlic to taste, and mix in. Add a little salt to taste and let it sit for a while. The garlic cheese goes well with grilled meat or as a spread on white bread.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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