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Garlic dip

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Ingredients for 1 servings:

  • 1 jar Miracle Whip
  • 1 cup sour cream
  • 500 g quark
  • 6 garlic cloves, squeezed
  • salt and pepper
  • 1 pinch(s) of sugar
  • 1 pack of 8 herbs, frozen
  • Fondor

Instructions

Working time approx. 15 minutes; Rest time approx. 12 hours; Total time approx. 12 hours 15 minutes

super delicious

Mix all ingredients until you get a nice consistency. Season the cream with salt, pepper, and a pinch of sugar. Finally, sprinkle Fondor over the entire mixture (make sure everything is well coated) and stir in. It tastes absolutely delicious with grilled food, potatoes, and bread… It’s best prepared at least a day in advance.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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