in Drink Recipes

Ginger lemonade

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Ingredients for 4 servings:

  • 10 cm ginger, fresh, peeled, very finely chopped
  • lemon juice
  • 1 lemon(s), sliced
  • 75 g sugar
  • 1 liter of boiling water

Instructions

Working time approx. 5 minutes; Rest time approx. 2 hours; Total time approx. 2 hours 5 minutes

Homemade lemonade as a healthy thirst quencher

Combine the ingredients in a container and pour over one liter of boiling water. Stir well and let it steep for two hours. Chill and serve over crushed ice, ideally. Tip: Instead of lemons, you can use limes or oranges, or round out the flavor with a bit of mint. A shot of vodka in each glass also works well.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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