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Good Morning Sunshine!

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Ingredients for 1 servings:

  • ½ onion(s), diced
  • Pumpernickel, crumbled
  • 1 shot of milk
  • 2 eggs
  • Chives, cut into rolls
  • 1 large tomato(s), diced
  • salt and pepper
  • olive oil

Instructions

Working time approx. 5 minutes; Cooking/baking time approx. 10 minutes; Total time approx. 15 minutes

delicious pumpernickel scrambled eggs, as leftovers or breakfast in bed

Fry the diced onion with the pumpernickel until translucent, then add the tomato and fry. Meanwhile, whisk the eggs with the milk and chives, pour into the pan, and let it set. Garnish with some chives and serve.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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