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Grammel spread – crackling spread

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Ingredients for 1 servings:

  • 200 g cracklings
  • 2 m.-sized potatoes, boiled and peeled
  • 5 cloves garlic
  • ½ onion(s), small
  • 1 tsp, heaped paprika powder, sweet
  • some pepper
  • some salt
  • some caraway, ground

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

a quick, tasty spread

Mince the cracklings, boiled and peeled potatoes, onion, and garlic. Season well and mix everything thoroughly. It tastes great on farmhouse bread or wholemeal pastries.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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