in Dessert Recipes

Gratinated orange fillets

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Ingredients for 1 servings:

  • 1 orange(s), ripe
  • 1 tbsp honey
  • 1 egg yolk
  • 1 pinch of cinnamon

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 5 minutes; Total time approx. 15 minutes

an interesting dessert

Place a rack on the top shelf of the oven. Set the oven to the highest grill setting. Segment the orange, reserving any dripping juice. Arrange the orange segments in a fan shape on an ovenproof plate. Whisk together some of the reserved juice and the remaining ingredients to make a sauce. Pour the sauce over the orange segments and place the plate on the rack. Let it broil for about 5 minutes. Serve the dessert hot.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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