in Recipes

Green bean soup from mom

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Ingredients for 4 servings:

  • 1 can green beans
  • 1 pack of ham (Katenschinken)
  • 250 g potatoes
  • some savory
  • salt and pepper

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

Boil the peeled potatoes and add the beans. Meanwhile, brown the ham and add it. Season with salt, pepper, and savory.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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