in Recipes

Grilled salad for kids

updated

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Ingredients for 4 servings:

  • 1 gr. can/n corn
  • 1 can of tuna
  • 200 g cheese (Gouda)
  • 1 small onion(s)
  • 1 bag/s ready-made mix, for salad, garden herbs
  • 1 egg(s), hard-boiled
  • 1 tsp, stalked parsley, or other salad herbs

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Mix the ready-made mix in a bowl according to the package instructions. Finely chop the onion. Cut the Gouda cheese into small cubes. Drain the corn and tuna. Add everything to the bowl and stir well. Quarter the boiled egg and arrange it on the salad. Finally, sprinkle the fresh herbs over the salad.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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