in Germany

Harzer cheese cream

updated

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Ingredients for 4 servings:

  • 200 g cheese (Harzer Roller), ripe, crumbled
  • 125 g butter, soft
  • 1 medium-sized onion(s), finely diced
  • 2 garlic cloves, crushed
  • ½ tsp caraway seeds, whole
  • 1 pinch of salt

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

a hearty spread

Mash the Harzer with a fork until crumbly. Add softened butter, finely diced onions, crushed garlic, caraway seeds, and salt, and mix. Serve immediately. It goes well with any type of bread.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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