in Drink Recipes

HEART's Peach Punch

updated

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Ingredients for 6 servings:

  • 1 can peach(s), (approx. 400g drained weight)
  • 200 ml peach liqueur
  • 1 bottle of sparkling wine
  • 1 bottle of white wine

Instructions

Working time approx. 15 minutes; Rest period approx. 1 day; Total time approx. 1 day 15 minutes

quick to make and very tasty

Dice the peaches and soak them in the liqueur the day before. Chill in the refrigerator until the party. Shortly before the guests arrive, place the peach cubes in the punch bowl and fill with ice-cold sparkling wine and wine.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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