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herb curd

updated

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Ingredients for 4 servings:

  • 250 g quark
  • ½ cup crème fraîche
  • 1 garlic clove(s)
  • some chives
  • Salt

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Finely chop the chives and garlic and mix with the remaining ingredients. Adjust the amount of salt and chives to taste.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

herb curd

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