in USA or Canada

Honey-curried chicken

Spread the love

Ingredients for 6 servings:

  • 1 ½ kg chicken breast fillet(s)
  • 100 ml butter, melted
  • 100 ml liquid honey
  • 75 ml mustard (Dijon mustard)
  • 30 ml curry powder
  • 1 pinch(s) of cayenne pepper

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Chicken breast in honey curry sauce

Place the chicken breasts side by side in a baking dish. Combine the butter, honey, mustard, curry powder, and cayenne pepper, then pour over the meat. Bake in a preheated oven (190°C) for 20 minutes, then turn the pieces of meat and bake for another 20 minutes. Serve with potatoes or rice and a green salad.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Crazy cake

Pork schnitzel in cream sauce