in Recipes

Hot white chocolate

updated

Spread the love

Ingredients for 1 servings:

  • e.g. milk (about 1 jar)
  • 2 bars of white chocolate
  • 1 packet of vanilla sugar
  • n. B. Cinnamon powder for garnishing
  • e.g. whipped cream or spray cream

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

the ultimate winter dream

First, pour the milk into a saucepan and heat it. Meanwhile, break the two chocolate bars into pieces, or better yet, chop them. When the milk is hot, remove it from the heat and add the chocolate. Stir quickly and thoroughly with a whisk to melt the chocolate and distribute the flavor evenly. Return the milk to the heat. Add a sachet of vanilla sugar and continue stirring. Once the chocolate has completely dissolved, the drink is ready. Pour it into a heatproof glass, spray it with whipped cream, and sprinkle with cinnamon for the finishing touch.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Sour Cream Cookies

Tom Kha Gai