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How Do You Peel a Pomegranate?

To peel a pomegranate, use a sharp knife to cut a square around the base of the flower. Then cut the pot down from the corners of the square and pull out the base of the flower.

Now you can reach into the hole with your thumbs and break open the pomegranate along the cutting edges. Unfold the fruit over a bowl and drop in the pips. Scoop out the remaining seeds with a spoon. The white partitions taste slightly bitter and should be removed. The pomegranate seeds are suitable for direct consumption, but can also be processed for meat dishes or desserts. They are also suitable as a topping for soups such as our potato stew.

What is the best way to peel pomegranate?

Take a sharp knife and cut off the base of the flower in a circle like a lid. Score the peel along the dividing layers, perpendicular to the underside of the fruit. Now you can easily open the pomegranate. To avoid stains, remove the seeds in a bowl under water.

When can you stop eating a pomegranate?

The pomegranate is probably spoiled. Soft spots are also a sign that the fruit is rotten inside. In this case, the pomegranate seeds are brown and softened. Fresh seeds are light yellow to deep red and have a glassy flesh.

How is a pomegranate correct?

Only the small seeds of the rounded fruit are edible, the outer flesh is bitter and should not be eaten. However, you can eat the seeds whole. Either pure or in combination with delicious salads, desserts or as a juice.

How many pomegranates a day?

As part of a balanced diet, you can safely eat a small handful of pomegranate seeds every day. A glass of pomegranate juice a day can also have many health-promoting effects.

What is the best way to taste pomegranate?

What is the best way to taste pomegranate? Pomegranate seeds taste juicy, crunchy and sweet and sour. They go well with both sweet and savory recipes and are wonderful as a topping, for example on salads, desserts or soups. Also try pomegranate juice!

Can you eat pomegranate in the evening?

Still, it’s not a good idea to eat pomegranate in the evening. If you would like to snack on pomegranate seeds in the evening, you should do so no more than two hours before going to bed. 100 grams of pomegranate seeds contain around 17 grams of fructose.

Can you puree pomegranate seeds?

Open a pomegranate as explained above, for example underwater, put the seeds in a blender and briefly puree the seeds. Now stir in the water and add some sugar or honey to taste.

What does a bad pomegranate look like?

You can tell whether a pomegranate is ripe by its weight: a ripe fruit feels heavy in the hand. It is a sign of freshness when the skin is completely white on the inside and the seeds glow red. If they are brownish, the fruit is no longer good, according to the magazine “Salon” (issue number 13/2017).

How do you store pomegranate seeds?

If you haven’t found a use for the 400 or so juicy seeds, the opened fruit can be kept in the dark at around 7° C for a few days. To do this, wrap them in cling film or keep the detached seeds in a covered container in the refrigerator.

When is a pomegranate ready to eat?

A rough skin and an already dry flower base indicate maturity. In addition, the fruit should feel heavy in the hand and the outer skin should be thick and leathery. Stains on the skin are not a problem, but the fruit should never have soft spots, because then it is already rotten on the inside.

What happens if you eat too much pomegranate?

Regularly eating pomegranates or drinking their juice lowers cholesterol levels. This drastically reduces the risk of deposits in the blood vessels. The blood can flow unhindered and supply all organs with oxygen.

Can pomegranates explode?

There is a simple reason for this: If the pomegranate is exposed to too high temperatures, the fruit literally explodes. Therefore our tip: Always keep pomegranates in the fridge. The low temperatures prevent bursting and ensure that the pomegranate stays fresh for several weeks.

What kind of soil does a pomegranate tree need?

Substrate. The pomegranate tree develops best in loose, permeable soil with high mineral content, such as lava grit, sand, and expanded clay.

What color is a ripe pomegranate?

Ripe fruits are easy to break open. The seeds of such fruits simply fall out when you tap the outside of the shell lightly. Because of the juicy contents, care should be taken when opening a ripe fruit. The dark red sap leaves stains on textiles and wood.

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Written by John Myers

Professional Chef with 25 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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