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Iced coffee with vanilla ice cream

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Ingredients for 2 servings:

  • 500 ml milk
  • 2 cups of coffee (iced coffee, instant)
  • 4 scoops of ice cream (vanilla)

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Combine all ingredients in a shaker and mix thoroughly. Then pour into tall glasses, add a straw, and enjoy.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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