in Drink Recipes

Almond Frappe

updated

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Ingredients for 3 servings:

  • 1 tbsp, heaped coffee powder (instant)
  • 200 ml water
  • 1 tbsp sugar
  • 1 tbsp almond syrup
  • Milk, to fill

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Greek iced coffee – the summer recipe for hot days

Combine the coffee powder, water, sugar, and almond syrup in a blender and blend until frothy. Pour the almond coffee mixture into glasses and top with the milk.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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