in Dessert Recipes, Turkey

Keskül

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Ingredients for 10 servings:

  • 1 liter of milk
  • 1 jar sugar
  • 1 jar desiccated coconut
  • 1 jar flour
  • 1 packet of vanilla sugar
  • 1 tbsp margarine
  • possibly pistachios, ground

Instructions

Working time approx. 10 minutes; Rest time approx. 1 hour; Total time approx. 1 hour 10 minutes

Milk – Coconut – Dessert

Combine all ingredients with a hand mixer. Bring to a boil, stirring constantly. Then combine again with a hand mixer and pour into bowls. Let cool. You can garnish with ground pistachios.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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