John Myers
Ingredients for 1 servings:
- 30 g butter, reduced fat
- 30 g cream cheese (0.2%)
- 25 g fructose
- 30 g flour
- 60 g cornstarch
- 2 drops of flavoring (lemon flavoring) or 1/2 teaspoon lemon zest
Instructions
Working time approx. 30 minutes; Total time approx. 30 minutes
light and airy Christmas cookies, low in calories and fat
Cream the butter until fluffy, then combine the fructose, flour, and cornstarch and add it to the butter along with the lemon flavoring. Knead the flavoring, butter, and flour mixture thoroughly by hand, wrap in foil, and refrigerate for 45 minutes. Then place small balls on the baking sheet and flatten with a fork. Finally, bake at 175°C for approximately 12-15 minutes. Nutritional values per piece: 13 calories, 0.16 g protein, 2.34 g carbohydrates, 0.28 g fat. Tip: With other flavorings, the lemon flakes quickly become orange, vanilla, bitter almond (or whatever else you can think of) flakes.
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