in Germany

Walnut cookies

updated

Spread the love

Ingredients for 1 servings:

  • 230 g walnuts
  • 3 eggs
  • 250 g sugar, brown
  • 1 tsp, leveled baking powder
  • 1 pinch of salt

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

without flour – gluten-free – for the Thermomix TM 31

Combine all ingredients in a mixing bowl and mix for 40 seconds/speed 4. Using a spatula, spread a thin layer onto a baking sheet lined with parchment paper, leaving the edges free. Bake on the middle rack at 150°C for approximately 50 minutes. Let cool on the baking sheet for another 10 minutes, then cut into 3 x 3 cm pieces. This recipe makes 50 cookies. Note: One cookie contains 55 kcal, 3 g fat, 1 g protein, and 5 g carbohydrates.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Stuffed meatballs Greek style

Stuffed tomatoes