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Lovekiller salt

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Ingredients for 1 servings:

  • 200 g sea salt, coarse
  • 10 cloves garlic

Instructions

Working time approx. 5 minutes; Cooking/baking time approx. 1 hour; Total time approx. 1 hour 5 minutes

delicious, homemade garlic salt

Finely slice the garlic, place it on a baking sheet lined with parchment paper, and dry it in the oven at 80°C for about 1 hour. Grind 4 teaspoons of the dried garlic in a mortar, then add the sea salt and grind again until the salt is finely ground. Pour into spice jars. It goes well with tomato and mozzarella, buttered bread, sauces, etc. Tip: It also makes a great little souvenir.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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