Instructions
- Mix the lychees with the cream and puree thoroughly and for a long time in a blender
- Add rose water, lemon juice and salt and mix again briefly
- If you don't like the smoothie so thick and greasy, use milk instead of cream
Nutrition
Serving: 100gCalories: 67kcalCarbohydrates: 1.3gProtein: 0.7gFat: 6.5g