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Magic drink

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Ingredients for 1 servings:

  • 300 ml cream
  • 100 g sugar
  • 1 packet of vanilla sugar
  • 1 cup buttermilk
  • ¼ liter white rum (Barcadi)
  • ¼ liter peach liqueur
  • ¾ liter passion fruit juice

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Mix all ingredients together. Refrigerate for about 30 minutes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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