in Drink Recipes

Mango-Papaya Smoothie

updated

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Ingredients for 4 servings:

  • 1 can of mangoes
  • 500g papaya
  • 2 lemon(s), the juice
  • 8 tbsp natural yogurt

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

without sugar

Place the mangoes and their canned juice in a bowl. Peel and seed the papaya, and add it. Leave a few small pieces for garnish. Blend the pulp and season with lemon juice. Divide among glasses and garnish with the natural yogurt and fruit pieces.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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