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Marinade for Chicken Wings

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Marinade for Chicken Wings

The perfect marinade for chicken wings recipe with a picture and simple step-by-step instructions.

  • 1 tablespoon Honey liquid
  • 2 tablespoon Curry ketchup hot
  • 1 tablespoon Oil
  • 1 tablespoon Soy sauce dark
  • 1 tablespoon Cream
  • 0,5 Lemon – just the juice
  • 1 tablespoon White wine dry
  • 2 teaspoon Sweet paprika
  • 0,5 teaspoon Chilli flakes
  • 0,5 teaspoon Curry
  • 0,5 teaspoon Seasoned pepper
  1. Mix all ingredients together and coat the meat with the marinade all over. Cover with foil and leave to soak in the refrigerator for several hours (preferably overnight).
  2. Then grill the chicken wings as usual or cook in the preheated oven according to the recipe.
  3. I set the recipe for the marinade here because a user made fun of my chicken wings recipe that a meat that had been marinated by the butcher was used … as if I wasn’t able to make a good one Make your own marinade. Well, that still had to be said!
Dinner
European
marinade for chicken wings

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Written by John Myers

Professional Chef with 25 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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