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Meat salad pizza

updated

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Ingredients for 4 servings:

  • 1 point pizza dough
  • 1 cup meat salad
  • n. B. Gouda
  • n. B. Pizza seasoning

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 20 minutes; Total time approx. 30 minutes

for the lazy and hungry among us, when things have to be done quickly

Roll out the pizza dough, spread with meat salad and grate Gouda cheese over it. Sprinkle with pizza seasoning and bake in a preheated oven at 220°C (top/bottom heat) for about 15-20 minutes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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