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Mel’s Herb-garlic Butter

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Mel’s Herb-garlic Butter

The perfect mel’s herb-garlic butter recipe with a picture and simple step-by-step instructions.

  • 250 g Soft butter
  • 2 piece Garlic cloves
  • 2 tablespoon Herbal mixture TK
  • Sea salt from the mill
  • Pepper from the grinder
  1. Mix the butter with the mixer until frothy.
  1. Peel the garlic and press it through the press – add to the butter and mix briefly
  1. Now add the finely chopped herbs and mix everything well again.
  1. Season to taste with salt and pepper and refrigerate.
Dinner
European
mel’s herb-garlic butter

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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