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Microwave Döppekooche

updated

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Ingredients for 4 servings:

  • 1 kg potato(s), floury
  • 1 onion(s)
  • 2 eggs
  • 200 g bacon, streaky
  • oil
  • salt and pepper
  • Paprika powder

Instructions

Working time approx. 15 minutes; Cooking/baking time approx. 25 minutes; Total time approx. 40 minutes

Chop the potatoes, onion, eggs, and seasonings in a Quickchef (divide into several portions if necessary). Then dice the bacon and fold in. Grease a 3-liter Ultra with 2-3 tablespoons of oil and pour in the potato mixture. Brush with a little oil and sprinkle with paprika. Microwave for 15 minutes at 600 watts with the lid on, and another 10 minutes at 375 watts uncovered. Please adjust the cooking times according to your microwave. Every microwave is different, and different types of potatoes cook differently, so cooking times may vary.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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